Connect with us

Health

Karnataka to soon write to the Centre seeking regulations for tattooing and tattoo studios

Published

on

Karnataka to soon write to the Centre seeking regulations for tattooing and tattoo studios


Karnataka Health Minister Dinesh Gundu Rao said tattoo ink can be contaminated and its introduction into the skin has been associated with the potential entry of a great number of microorganisms, including bacteria, viruses and fungi.
| Photo Credit: The Hindu

Karnataka’s Health Department will soon write to the Union Health Ministry seeking regulations specifying procedures for tattooing, including norms for issue of licence to tattoo artists and tattoo studios.

Announcing this at a press conference on Friday (February 28, 2025), State Health Minister Dinesh Gundu Rao said currently tattoos are not covered under any rules/regulations. The tattoo ink can be contaminated and its introduction into the skin has been associated with the potential entry of a great number of microorganisms, including bacteria, viruses and fungi, he said.

Mr. Gundu Rao said he has asked the Food Safety Commissioner to write to the Centre in this regard and press for tattoo regulations. “He is working on it and the letter will be sent in a day or two,” the Minister said.

“Tattoo ink sale should be prohibited until the Bureau of Indian Standards (BIS) standards and guidelines are framed,” he said.

Heavy metals, residual solvents

The Minister said a recent testing analysis of eight tattoo ink samples collected from across the State by officials from Karnataka’s Food Safety and Drugs Administration, revealed alarming results. The reports revealed that samples of the tattoo inks tested positive for around 22 metals (Selenium, Chromium, Platinum, Arsenic, etc.) and residual solvents.

A senior official said random samples of tattoo inks of eight different colours by different manufacturers and needles were collected informally and subjected to testing. “While there are no guidelines on the permissible limits, the tests revealed the presence of a high level of heavy metals and residual solvents in the products, which are harmful,” the official said.

Pointing out that there is no suitable method to test the sterility of the tattoo ink as the product is coloured, sources said the needles have been taken to test for sterility and the reports are awaited. “One container of tattoo ink is used for many customers, so sterility cannot be maintained. Also, the environment in the tattoo studios is not aseptic,” he said.

“Based on the test reports and the unhygienic practices adopted in most tattoo studios, there is every possibility that the individual may develop health complications and this needs to be immediately addressed,” he said.

Not classified as ‘cosmetic’

Under the Drugs and Cosmetics Act, 1940, and Rules 1945, “cosmetic” means any article intended to be rubbed, poured, sprinkled or sprayed on, or introduced into, or otherwise applied to, the human body or any part thereof for cleansing, beautifying, promoting attractiveness, or altering the appearance, and includes any article intended for use as a component of cosmetic. Although tattoo ink fits into this definition, it has not been classified as a “cosmetic.” 

“Pigments and heavy metals injected into the skin through tattoo ink can be transported to migrating cells and organs such as the liver, lungs or kidneys. Surveys on the possible health risks associated with tattoos have revealed that people have developed skin problems, systemic reactions, fever directly after tattooing and pus-filled tattoo lesions,” the official added.



Source link

Continue Reading
Comments

Health

Tamil Nadu bans mayonnaise made from raw eggs for one year

Published

on

Tamil Nadu bans mayonnaise made from raw eggs for one year


Representative image
| Photo Credit: Getty Images/iStockphoto

Tamil Nadu has banned the manufacture, storage and sale of mayonnaise prepared from raw eggs for a period of one year with effect from April 8. The ban, issued in the interest of public health, is on the basis that mayonnaise made of raw eggs is a “high risk food”, carrying a risk of food poisoning.

According to a notification issued in the Government Gazette by Principal Secretary and Commissioner of Food Safety R. Lalvena, any activities related to any stage of manufacture, processing, packaging, storage, transportation, distribution, food services, catering services and sale of mayonnaise prepared from raw egg is prohibited in the State under section 30 (2) (a) of Food Safety and Standards Act, 2006 and order of the Commissioner of Food Safety of Tamil Nadu.

Mayonnaise is a semi-solid emulsion generally composed of egg yolk, vegetable oil, vinegar and other seasonings served along with food items such as shawarma. Mayonnaise made of raw eggs is a high-risk food as it carries a risk of food poisoning especially from Salmonella bacteria, Salmonella typhimurium, Salmonella enteritidis, Escherichia coli and Listeria Monocytogenes, the notification said.

It has come to notice that a number of food business operators use raw egg for preparation of mayonnaise, improper storage facilitates contamination by microorganisms that creates a public health risk particularly by Salmonella typhimurium, Salmonella enteritidis, Escherichia coli and Listeria Monocytogenes, it said.

In any specific circumstances, on the basis of assessment of available information and if the possibility of harmful effects on health is identified but scientific uncertainty persists, provisional risk management measures to ensure that health is protected can be adopted as per the Act, pending further scientific information for a more comprehensive risk assessment.

The notification said that no food business operator should manufacture, store, sell or distribute any food which for the time being is prohibited by the Food Authority or the Central Government or State government in the interest of public health.



Source link

Continue Reading

Health

Indigenously developed HPV test kits for cervical cancer screening launched in Delhi

Published

on

Indigenously developed HPV test kits for cervical cancer screening launched in Delhi


The test kits have been developed under the Department of Biotechnology’s (DBT) partnership programme Grand Challenges India (GCI) at the Biotechnology Industry Research Assistance Council (BIRAC).
| Photo Credit: Getty Images

Indigenously developed (Human papillomavirus) HPV test kits for cervical cancer screening were launched on Wednesday (April 23, 2025).

The test kits have been developed under the Department of Biotechnology’s (DBT) partnership programme Grand Challenges India (GCI) at the Biotechnology Industry Research Assistance Council (BIRAC).

The DBT supported research coordinated by the All India Institute of Medical Sciences (AIIMS) Delhi, with testing done at laboratories at AIIMS, National Institute of Cancer Prevention and Research (NICPR), Noida; and the National Institute for Research in Reproductive and Child Health (NIRRCH), Mumbai, in collaboration with World Health Organisation (WHO) International Agency for Research on Cancer (IARC).

“The key feature of these kits is the inclusion of only the seven-eight most common cancer-causing types that will allow a very efficient and cost-effective screening programme which will be most suitable for India,” Dr Neerja Bhatla, former head of the department of Obstetrics and Gynaecology at AIIMS, Delhi and chief coordinator of the programme said.

The study titled ‘Validation of Indigenous Human Papillomavirus Tests for Cervical Cancer Screening in India (i-HPV)’ validated indigenously developed, rapid, point-of-care, RTPCR-based HPV diagnostic test kits for screening cervical cancer in premier research and development laboratories of India.

“Given the enhancement of RTPCR-based diagnostic facilities across the nation in the post-COVID era, the introduction of sensitive RTPCR-based HPV testing kits might prove to be cost effective screening method over classical HPV DNA and Pap smear for deployment in the national cancer screening programme,” Dr Bhatla said.

Cancer of the uterine cervix is the second most common cancer among Indian women. According to WHO data, one out of every five women in the world suffering from the disease is an Indian, Dr Bhatla stated.

Besides the high incidence of cervical cancer owing to its late diagnosis and with consequent poor survival, 25% of global mortality due to cervical cancer occurs in India, she said.

Thus, there has been a pressing need for the development of control strategies for the prevention and screening of cervical cancer. The currently available methods of screening of cervical cancer include Visual Inspection with Acetic Acid (VIA), Papanicolaou test (Pap test or Pap smear) and HPV DNA testing, she stated.

Regular population screening by Pap smears has been successfully implemented in the developed world. Nevertheless, it is costly, resource-intensive and only moderately sensitive. VIA screening requires considerable training and re-training for quality assurance and has high false positivity rates with programmatic challenges, she said.

HPV testing has the best diagnostic accuracy if it conforms to international standards of validation. As part of the Global Declaration for Cervical Cancer Elimination, WHO recommends a transition to HPV testing in all countries, whereby only two tests in a lifetime, at age 35 and again by age 45 years, will be sufficient. The target is to set up processes to screen 70% of eligible women by 2030, Dr. Bhatla stated.



Source link

Continue Reading

Health

School-based dance routines reduce the risk of non-communicable diseases among girls, study finds

Published

on

School-based dance routines reduce the risk of non-communicable diseases among girls, study finds


The study introduced, a school-based, culturally adapted dance program aimed at reducing risk factors for non-communicable diseases (NCDs) in adolescent girls in India.
| Photo Credit: File Photo

To tackle rising physical inactivity and associated health concerns among adolescents in India, a research team from Chennai conducted a study introducing a dance-based intervention to reduce non-communicable disease (NCD) risks among urban adolescent girls.

Published in Journal of Diabetes Science and Technology on April 21, the study titled A Novel High-Intensity Short Interval Dance Intervention (THANDAV) for Non-Communicable Disease Prevention Tailored to Asian Indian Adolescent Girls assesses the feasibility and efficacy of the THANDAV programme – short for Taking High-Intensity Interval Training And Dance to Adolescents for Victory over NCDs. It was led by R.M. Anjana, managing director of Dr. Mohan’s Diabetes Specialties Centre and president of the Madras Diabetes Research Foundation, in Chennai.

Design and delivery of the THANDAV model  

Dr. Anjana explained how this new dance-based program can help young girls in India become more active. She also addressed the cultural barriers often associated with traditional forms of exercise. “This is the first-of-its-kind and culturally appropriate dance intervention designed to boost physical activity among girls. In our country, the term ‘exercise’ often has negative connotations and isn’t always culturally accepted, especially for girls. So we introduced dance to make it more enjoyable and relevant,” she said.

The study was carried out in two government-aided schools in Chennai, involving 108 adolescent girls aged 13 to 15. The participants were randomly assigned to an intervention or control group. Those in the intervention group engaged in a 12-week high-intensity interval training (HIIT) dance programme, consisting of ten-minute sessions conducted five times a week during school hours. The routine incorporated traditional Indian dance forms and music for cultural familiarity and appeal. The control group continued with routine physical education, which served as a comparative benchmark for physical activity and health-related outcomes. 

“We started with a small pilot study to prove that it was a high-intensity activity. Now, we’ve taken it to schools through a randomised controlled trial, and the results have been very encouraging. The girls loved it, their mothers joined in, and we saw real health improvements — like reduced body fat, better metabolic profiles, increased step counts, and overall lifestyle changes,” Dr. Anjana said.

Key outcomes and statistical insights  

The study reports several statistically significant differences between the intervention and control groups across multiple physical and metabolic indicators after 12 weeks. Girls in the THANDAV group showed a substantial increase in physical activity, averaging 1,159 additional steps per day. Reductions in body mass index (BMI), total body fat percentage, and waist-to-hip ratio were also observed, suggesting improved metabolic health. 

ls. 



Source link

Continue Reading

Trending

Copyright © 2025 Republic Diary. All rights reserved.